Turnin Coco "nang tarrè"

The heart of Moghamo!

Achombo....puff-puff and beans

They say the tastiest cameroonian foods have double names....!

Sunday, 6 October 2013

Fish Pie.....Kamer Style

Yes. its Official! i can bake! ok....have a taste of what i partialy cooked and baked in the Oven. Commonly eaten at cameroonian gatherings after achombo-puff-puff-and-beans. its with sardine-fish-carrots-onoins-chives-pepper-salt filling. the Fish can be replaced by minced meat! make your dough accordingly, most important it should be crispy. ENJOY!

Fish Pie á la Kamer!
Fish Pie Close up!

Have a Bite!


Fish Pie in the Oven!

Bornhouse Turnin` Planty'

Whats Occuring Everybody?! I can't believe its been months since my last post. I have a bunch of pictures of creations from mycamerooncusine on my S3 phone. I think its high time i get a much more professional camera. Nevertheless please excuse my delay and accept this freshly produced meal. its a traditional meal prepared when a child is born before the child turns ONE. I really don't have much to talk about this meal which is made up of Plantains (not Bananas!), fresh vegetables (sweet bitter leaves), palm oil (lots of it :)...) and Onions, tomatoes and the rest. Its typicaly prepared by the grassland regions of cameroon but widely eaten all over cameroon. Enjoy!!

Taste better with a bottle of beer